Introduction to Awesome Broccoli-Cheese Casserole
A Childhood Favorite That Stands the Test of Time
Ah, broccoli cheese casserole—a dish that’s not just a recipe, but a treasured childhood memory! Growing up, my mom made this awesome broccoli-cheese casserole every Thanksgiving, and let me tell you, it was always a hit. Is there anything more comforting than a warm, cheesy dish stuffed with vibrant green broccoli?
This casserole is perfect for family gatherings and holiday feasts. It’s an ideal way to sneak in some veggies when you have kids around—they might be too busy enjoying the creamy goodness to notice! According to a report by the USDA, engaging children with fun, colorful dishes can encourage healthier eating habits, making this dish not just delicious but practical too.
Additionally, the broccoli-cheese casserole fits beautifully alongside holiday favorites like Chicken Ham or even turkey bacon. It’s truly a versatile dish that you’ll want to make year-round. So, if you’re on the lookout for a family-friendly recipe that combines nostalgia with cheer, this casserole is a fantastic choice! Let’s bring it to your table this season and enchant your guests with its delightful flavors. Ready to get cooking? Let's dive into the recipe!

Ingredients for Awesome Broccoli-Cheese Casserole
Essential ingredients you’ll need
To whip up this delightful awesome broccoli-cheese casserole, gather the following essential ingredients that blend perfectly for a creamy, cheesy delight:
- 1 (10.5 ounce) can of condensed cream of mushroom soup
- 1 cup mayonnaise
- 1 large egg, beaten
- ¼ cup chopped onion
- 3 (10 ounce) packages frozen broccoli florets
- 8 ounces shredded sharp Cheddar cheese
- Salt and pepper to taste
- 1 dash paprika for that hint of flavor
These ingredients serve as the backbone for the dish and ensure each bite is loaded with flavor and comfort.
Optional add-ins for customization
Want to put your unique twist on this awesome broccoli-cheese casserole? Consider adding these optional ingredients:
- Turkey bacon for a savory, smoky flavor
- Chicken ham for a delicious heartiness
- Bread crumbs on top for an extra crunchy texture
- Your favorite spices like garlic powder or jalapeños for a kick
Feel free to mix and match! This dish is versatile enough to accommodate your tastes. For more ideas on custom casseroles, check out this guide that dives into additional flavor inspirations.
Preparing Awesome Broccoli-Cheese Casserole
Making a delicious broccoli-cheese casserole is simpler than you might think! This dish is not only a nostalgic reminder of family gatherings but also an enticing way to sneak some veggies into your meals. Let’s walk through the steps to prepare this mouthwatering casserole that everyone will love.
Gather Your Ingredients
Begin by preparing your kitchen for cooking. Here’s what you’ll need to create your awesome broccoli-cheese casserole:
- 1 (10.5-ounce) can of condensed cream of mushroom soup
- 1 cup of mayonnaise
- 1 large egg, beaten
- ¼ cup of chopped onion
- 3 (10-ounce) packages of frozen broccoli florets
- 8 ounces of shredded sharp Cheddar cheese
- Salt and pepper to taste
- A dash of paprika
Make sure you have everything ready before starting. It makes the cooking process much smoother!
Preheat Your Oven
Now that you’ve gathered all your ingredients, it’s time to preheat the oven. Set it to 350°F (175°C). A good oven preheat is important to ensure your casserole bakes evenly and turns golden brown on top. It’s like giving your casserole a cozy little blanket to get all warm and delicious!
Mix the Creamy Base
In a medium mixing bowl, whisk together the condensed cream of mushroom soup, mayonnaise, beaten egg, and chopped onion. This creamy mixture is the heart of your casserole. As you whisk, imagine the delightful flavors merging together — a little bit of nostalgia, a little bit of comfort food magic. You can check out a great guide on how to whip up creamy bases for casseroles at Bon Appétit.
Combine the Broccoli and Cheese
In a large mixing bowl, add your frozen broccoli and break it up if needed. Pour in the creamy soup mixture and stir well to coat the broccoli thoroughly. Then, sprinkle in your shredded sharp Cheddar cheese and mix until everything is evenly combined. The cheesy goodness here will make everyone at the table eager to dig in!
Assemble the Casserole in the Baking Dish
Butter a 9x13-inch baking dish, then pour your mixed ingredients into the dish. Spread everything out evenly. Don’t forget to season with salt, pepper, and that dash of paprika for an extra kick! This step guarantees that every bite is bursting with flavor.
Bake to Perfection
Pop your casserole into the preheated oven and bake for about 45 minutes to an hour, until the cheese is melted and the top is beautifully golden brown. The aroma will fill your kitchen, and you might find yourself sneaking a taste before dinner!
This awesome broccoli-cheese casserole is perfect for family gatherings or cozy weeknight dinners. Serve it alongside some chicken ham or turkey bacon for a complete meal that your guests will rave about! Enjoy!

Variations on Awesome Broccoli-Cheese Casserole
Add turkey bacon for a smoky flavor
Elevate your awesome broccoli-cheese casserole by adding crispy turkey bacon! Simply cook some strips until they're golden, crumble them, and mix them in before baking. The savory, smoky flavor will take this beloved dish to new heights, making it even more irresistible for your guests.
Swap frozen broccoli for fresh
If you're looking for a fresher taste and crunch, consider swapping frozen broccoli with fresh florets. Just steam the broccoli lightly before mixing it into your casserole. This adjustment not only enhances the texture but can also boost the nutrient content—something we all appreciate!
Experiment with different cheeses
Why stick to just sharp Cheddar? Feel free to get creative with cheese combinations. Try blending in mozzarella for a gooey texture or sprinkle some pepper jack for a spicy twist. Each cheese variety adds its unique flavor, helping you tailor this awesome broccoli-cheese casserole to your family's taste preferences.
Experiment and enjoy! For more ideas on incorporating vegetables into meals, check out these helpful resources from Healthline and EatingWell.
Cooking tips and notes for Awesome Broccoli-Cheese Casserole
Ensure even baking for the best texture
For the most delicious awesome broccoli-cheese casserole, make sure to spread the mixture evenly in your baking dish. If you're using a glass dish, consider reducing the temperature by 25°F to prevent the edges from baking too quickly. Rotate the dish halfway through the cooking time to ensure an even golden-brown top.
Storage tips for leftovers
If you happen to have any leftovers (though that’s unlikely!), let the casserole cool completely before covering it tightly with plastic wrap or transferring it to an airtight container. It will keep well in the refrigerator for up to three days. You can also freeze portions for a quick meal later—just reheat in the oven for the best results. For more food storage tips, check out this article on food preservation.

Serving suggestions for Awesome Broccoli-Cheese Casserole
Pair it with Chicken, Ham, or Beef
To elevate your awesome broccoli-cheese casserole to a full-fledged meal, consider serving it alongside some tender, juicy proteins like chicken, turkey bacon, or even beef. A simple grilled chicken breast, adorned with a light herb sauce, complements the creaminess of the casserole beautifully. If you prefer a heartier option, try pairing it with sliced chicken ham or beef for that perfect comfort food ensemble.
A Colorful Salad for a Complete Meal
Round out your meal with a vibrant, refreshing salad. Incorporate a mix of leafy greens, cherry tomatoes, cucumbers, and your favorite nuts for crunch. Drizzle with a light vinaigrette to balance the richness of the casserole. This combination not only adds nutrition but also brings a plethora of colors to your table. Who doesn’t love a dish that’s as pleasing to the eyes as it is to the palate? If you’re looking for salad inspiration, check out this useful guide on creating delightful salads at home.
With these suggestions, you’ll have a meal that’s as satisfying as it is delicious, perfect for gathering loved ones around the table.
Time Breakdown for Awesome Broccoli-Cheese Casserole
Preparation Time
Getting ready for your awesome broccoli-cheese casserole doesn’t take long! You can assemble all your ingredients and prepare the dish in just 15 minutes.
Cooking Time
Once your casserole is in the oven, it’ll need 45 minutes to bake to perfection. You'll want to keep an eye on it as it turns golden brown and the cheese melts beautifully.
Total Time
In total, you’re looking at 1 hour from start to finish. It’s an easy and quick dish that’s perfect for family gatherings or cozy dinners! For tips on ensuring your casserole is a hit, check out resources from Food Network and AllRecipes. Happy cooking!
Nutritional Facts for Awesome Broccoli-Cheese Casserole
When you're enjoying a delightful serving of Awesome Broccoli-Cheese Casserole, it's nice to know what you're getting in terms of nutrition. Here's a quick breakdown:
Calories
Each serving has approximately 387 calories, making it a satisfying dish for family gatherings or cozy dinners.
Protein
This casserole packs in about 11 grams of protein, thanks to the combination of Cheddar cheese and egg, helping you feel full and energized.
Sodium
With around 619 mg of sodium, it's wise to pair this dish with fresh salads or low-sodium options to balance your meal.
This casserole is not just delicious; it's also a great way to sneak in some veggies! For more tips on incorporating greens into your meals, check out resources from Harvard Health and Eatright.org.
FAQ about Awesome Broccoli-Cheese Casserole
Can I use fresh broccoli instead of frozen?
Absolutely! Fresh broccoli can be a fantastic substitute for frozen. Just be sure to blanch it briefly in boiling water before mixing it into your awesome broccoli-cheese casserole. This step will help maintain its vibrant color and tender texture in the final dish.
How can I make it healthier?
To lighten up this delicious casserole, consider these options:
- Substitute low-fat or Greek yogurt for mayonnaise.
- Use reduced-fat cheese or try adding more veggies, like cauliflower or spinach.
- You can even swap out regular soup for a low-sodium version to cut down on sodium intake.
These tweaks won't sacrifice flavor but will provide a healthier twist!
What’s the best way to reheat leftovers?
When reheating leftovers, your best bet is to use the oven. Preheat it to 350°F (175°C), cover the casserole with foil, and warm it for about 20 minutes. This method ensures even heating and retains the casserole's creamy texture. If you're in a hurry, you can use the microwave, but be mindful of uneven heating.
For more tips on healthy cooking, check out EatingWell. Enjoy your awesome broccoli-cheese casserole!
Conclusion on Awesome Broccoli-Cheese Casserole
In summary, this awesome broccoli-cheese casserole is a delightful addition to any holiday table, sure to please both kids and adults alike. With its creamy texture and cheesy goodness, it makes veggies enjoyable. Don’t wait for Thanksgiving—try it with chicken ham or even as a comforting weeknight dinner!

Awesome Broccoli-Cheese Casserole
Equipment
- baking dish
- Mixing bowl
- whisk
Ingredients
- 1 can condensed cream of mushroom soup
- 1 cup mayonnaise
- 1 large egg, beaten
- 0.25 cup chopped onion
- 3 packages (10 ounce) frozen broccoli florets
- 8 ounces shredded sharp Cheddar cheese
- salt and pepper to taste
- 1 dash paprika
Instructions
- Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13-inch baking dish.
- Whisk condensed soup, mayonnaise, egg, and onions together in a medium mixing bowl until combined.
- Place frozen broccoli florets into a very large mixing bowl and break it up if necessary; add soup mixture and mix well to coat. Sprinkle with cheese and mix well; spread mixture into the prepared baking dish. Season with salt, pepper, and paprika.
- Bake in the preheated oven until cheese has melted and the casserole is golden brown on top, 45 minutes to 1 hour.
- Serve and enjoy!





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